As environmental and social challenges intensify, regenerative practices in supply chain management (SCM) are emerging as a transformative approach, shifting focus from sustainability to the active restoration of socio-ecological systems. The present study analyses how regenerative principles, including poly-rhythmicity, proportionality, and reciprocity, enhance supply chain resilience through systemic renewal. A comprehensive review of 33 high-impact […]
In the era of Industry 5.0, artificial intelligence offers new opportunities for co-creation, personalization, collaboration and integration. These affect companies’ Business Model Innovation strategies, supporting progress in the interactions between sets of actors, populations, activities, institutions and networks impacting the entire innovation ecosystems. Positioning itself in the research stream focused on analysing the impact generated […]
Digital platforms are pivotal for innovation and recently for sustainable innovation processes. Platform thinking is the key to the innovation of business models in a scenario increasingly immersed in the fifth industrial revolution. Coupled with the rise of artificial intelligence (AI), they facilitate effective data utilization across various sectors. With Artificial intelligence’s potential to address […]
Over the past decade, the rise of digital platforms has significantly transformed business landscapes, prompting numerous firms to adopt platform-centric models. These models thrive on the inherent network effects that facilitate consumer interactions and leverage direct network externalities. The development of two-sided platforms, where distinct customer groups interact through a platform, exemplifies this trend, evolving […]
Recent environmental changes and socio-economic issues, required companies to adopt sustainability practices in order to safeguard the ecosystem on which insist and, at the same time, guarantying their profitability. In this scenario, the agri-food industry is particularly concerned, as food production and delivery have high impact on environment and society. Companies are investing in a […]
The agri-food system is facing numerous challenges in recent years, which impact significantly on the companies’ production and profitability. Meanwhile, the consumer evolved, becoming increasingly aware of sustainable food and nutrition choices to safeguard the health. This transformation resulted in the creation of a new target market, which demands to intercept the needs of providing […]