Publication Authors: Adriana Baselice

Adriana Baselice, Alessandra De Chiara, Sofia Mauro

The traceability of product sourcing and production processes has become a crucial need for the Agri-food Industry, where stakeholders – particularly consumers – increasingly demand guarantees on product quality and authenticity. Blockchain technology, given its characteristics of immutability and transparency, can play a key role in solving issues related to traceability and information asymmetry, which […]

IN: Proceedings IFKAD 2025: Knowledge Futures: AI, Technology, and the New Business Paradigm
402-409